Sunday, April 19, 2009

Deep Fried Bread

Deep Fried Bread

INGREDIENTS
dough

1. Light a stove's burners.

2. Place pans on the stove.

3. Take dough and place it in a dough compressor.

4. Compress to flatten it.

5. Place flattened dough on the pan.

6. Apply oil on the dough and flip over.

7. Let it fry well.

8. Serve.

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