Tradia's World-Famous Apple Pie

Tradia's World Famous Apple Pie

INGREDIENTS
1 package refrigerated pre-made pie crusts
8 medium sized apples
1 cup sugar
1/2 teaspoon cinnamon
1 tablespoon flour

1. Ask a grown-up for help with the recipe and wash your hands before you begin.

2. Pre-heat an oven to 425 degrees F.

3. Peel and slice the apples in a large bowl.

4. Pour sugar and cinnamon all over the apples. Add some flour to make the apple filling thicker. Mix everything together and let sit for five minutes.

5. Press one of the pie crusts and place it into a pie plate. Sprinkle the pie with some flour.

6. Pour apple mixture into the crust. Then sprinkle a little bit more flour on the apples.

7. Cover apples with the top piece of the pie crust. Fold the edges of bottom crust over the top crust, and pinch them together to steal.

8. Poke 6 V-shaped slips into crust so steam can come out.

9. Bake pie for forty minutes until golden brown. Use oven mits when you put pie into the oven and take it out. Let cool before eating the pie.

8. Bake